max's restaurant

Events

 

St Valentine's Day - Sunday 14th February 2010

Indulge in a three course a la carte dinner with a complimentary glass of Red Hill Estate Sparkling on arrival. Cost: $85.00 per person 

   

Tutti a Tavola - Monday 1st & Tuesday 2nd March 2010

These colourful octogenarians are back, treating us to their unique take on food and life.  The Tutti a Tavola ladies, from Chianti in Tuscany, share their cooking tips and stories, whilst treating you to a sumptuous Tuscan feast.

5 course degustation lunch, including recipes for each dish and a glass of sparkling on arrival - $120 per person

 
   

Labour Day Weekend - March 2010

Relax and enjoy the world renowned Max's a la carte three course lunch at $75.00 per person - all weekend.  

   

Mother's Day - Sunday 9th May 2010

Don't forget Mum - book early to avoid disappointment.  Three course a la carte lunch, a glass of Red Hill Estate Sparkling per person and a rose for mum. Cost: $90.00 per person.  

   

Queen's Birthday Weekend - June 2010

Relax and enjoy the world renowned Max's a la carte 3 course lunch at $75.00 per person - all weekend.  

   

Return to Tuscany Dinners - Saturday 10th & Saturday 17th July 2010

Come and celebrate our annual Tuscan feast. A reunion for all of those who have travelled to Italy and for those who aspire to. Share in the delights of treats from Italy along with fabulous wines from the Red Hill Estate range and live entertainment. For a gastronomic Tuscan adventure book in early to avoid disappointment.

Cost: $90.00 per person includes three course dinner, wine and entertainment.  

   

14th Annual Burning of the Canes Dinner - Saturday 21st August 2010

The Burning of the Canes Dinner is the occasion when we celebrate the changing of seasons; the end of last year's growth preparing for the birth of the next.
It involves lighting a large bonfire from woody canes that have been pruned from our vineyard - a truly spectacular sight. Warm yourselves with Red Hill Estate wines and marvel at our fearless Flame Trainer.

Cost: $90.00 per person includes three course dinner, wine and entertainment.  

   

Father's Day - Sunday 5th September 2010

Don't forget Dad - book early to avoid disappointment.  Three course a la carte lunch. Cost: $75.00 per person.  

   

Melbourne Cup Day Extravaganza - Tuesday 2nd November 2010

Head down to Max's Restaurant on Tuesday 2nd November for a Cup Day Extravaganza with all the pomp and ceremony of Flemington. Indulge in a three course 'race day' menu in the restaurant or gourmet barbeque on the lawn* and participate in the 'Red Hill Estate Cup' hobby horse race.  Sweeps and raffles to be won. Live entertainment and viewing of the race.  A great day will be had by all! 

Cost: $75.00 per person 'race day' menu; $30 per person gourmet barbeque*
*weather permitting

No BYO food or beverages

   

Taste of Italy Dinner - Saturday 27th November 2010

Come and celebrate our annual Italian feast.  Share in delights from Sicily and beyond, with fabulous wines from the Red Hill Estate range and live entertainment.  For a gastronomic Italian adventure, book in early to avoid disappointment. 

Cost: $90.00 per person includes a three course dinner, wine and entertainment.  

   

Christmas Day - Saturday 25th December 2010

Come all ye faithful to indulge in a day of Christmas cheer and relaxation.

Menu: Seafood bisque, crayfish salad, traditional roast turkey, traditional roast ham, traditional roast vegetables and steamed Christmas pudding with a brandy anglaise.

Cost: $200.00 per person includes lunch, full range of Red Hill Estate Wines and tea & coffee. Note: Maximum 70 people, so book early to avoid disappointment.